Saveurs 2015 at Lauenensee with Robert Speth

Thursday, 09 May 2013

Location and date:
Bühlhaus at Lauenensee
Thursday, July 2nd, 2015, 11.30 h

Special pic-nic
Prepared with selected products from the Saanenland and the Chesery
Beginning 11:30h

Tasting of Davidoff cigars matching with the appetizers

Followed by: 

Light gourmet starters from Restaurant Chesery
Simmental beef from the charcoal grill
Mountain lamb from the earth oven
Chicken baked in clay, roasted in the fire
Crispy mountain pig from our region
Cheese from the Saanenland and Pays d'Enhaut
Dessert montagnard: Fresh berries, meringue and double cream

Price: CHF 360.- / pp including Champagne Roederer, menu, wine, water and coffee

Clothing: We are in the mountains, good shoes